10 Simple Pasta Recipes With 10 Ingredients or Less (Easy, Delish)

We’re always on the hunt for quick, delicious recipes that make dinner feel a little easier. And this time of year, pasta is almost always the answer. With kids off…

Manuka Honey Buying Guide: UMF, MGO & Every Rating

Key Points There are six different rating systems on manuka honey labels. Only two of them tell you something meaningful about antibacterial potency. The others measure purity, pollen count, or…

Gettysburg, Lancaster, Lititz & More

Day 1: Gettysburg, PA Where To Eat and Drink in Gettysburg, PA Where To Shop for Fresh Farm Goods in Gettysburg, PA Where To Stay in Gettysburg, PA Days 2…

Outfit Upgrade: Add a Pop of Red

“I find bright red socks often confuse people into thinking my outfit is deliberate,” commented CoJ reader Angie. “Who would wear cherry red socks by accident? So, my saggy sweatpants…

Strawberry Cream Cheese Galette with Almond Crust

There’s this moment that happens every April when the first truly in-season strawberries show up at the market: I take a bite, and that feeling of spring floods my system.…

How to Turn Compassion Into a Long-Term Career

Compassion is a binding force of humanity. It is easy to forget just how much care there is in the world when news outlets and social media platforms are dominated…

Who Are the Unexpected Friends in Your Life?

When my husband, our baby, and I first pulled into the driveway of our new house in our new neighborhood, we knew exactly two people… Our next-door neighbor, who went…

How to Get Soy Sauce Out of Clothes. What Actually Works

It was a sushi night at home, and I didn’t expect it to end in learning how to get soy sauce out of clothes. I had set up the whole…

What Did You Do This Weekend?

“Would you ever consider a Monday update?” a reader named Molly commented a while back. “It could complement to the ‘Have a Great Weekend’ posts.… Read more The post What…

Do Egg Whites Go Bad? Everything You Need To Know

You separated a few eggs for a recipe and have leftover whites in a bowl in the fridge. Or you have a carton of liquid egg whites that has been…